A full-bodied gourmand with subtle nutty undertones. Inspired by late nights at a local diner, the familiar smell of fresh brewed coffee, silky hot cocoa with extra whip and a pinch of sea salt. Nostalgic and smooth, with notes of roasted espresso, milk foam, and bittersweet dark cocoa.
Salted Mocha – Standard Candle
A full-bodied gourmand with subtle nutty undertones
$24.00
$7 shipping · free on orders $80+ · Shipping + Returns
Details
TOP
sea salt, dark cocoa
MID
hazelnut, frothed milk
BASE
roasted espresso, milky caramel
How to use
Trim the wick to ¼ inch before each burn. Let the first burn reach a full melt pool so the wax stays even. Keep the vessel on a heat-safe surface, away from drafts, and never leave a flame unattended.
For reed diffusers, flip the reeds once a week. For incense, rest the stick in a heat-safe holder and let the ash fall there.
Shipping & Returns
Orders $80 and over ship free inside the contiguous US. Orders under $80 ship for a flat $7. Unused items in original packaging can be returned within 30 days — write [email protected] to start a return.
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